Agrobiodiversity Summer School

Gråsklimmelråte på jordbær begynner oftest i blomsten.
Gråsklimmelråte på jordbær begynner oftest i blomsten. Foto: Even Bratberg

The ZHAW Zurich University of Applied Sciences’ Agrobiodiversity Summer School offered by their Geography of Food Research Group in collaboration with the Swiss Research Institute of Organic Agriculture (FiBL), the University of Ljubljana in Slovenia and research institutes in Spain and Hungary, takes place from 18th to 28th August 2024 in Slovenia.

The Summer School is mainly aimed at students enrolled in a Master’s programme related to agricultural science, environment, food technologies and processing, rural development, sustainability assessment or associated topics. Bachelor students are also invited to apply, but will be given second priority. Further information on the contents, costs, etc. as well as impressions from this year’s Summer School can be found on this website.

Applications are now open and can be submitted here until 16th February 2024!

Agrobiodiversity Summer School